Graduates Working Prospects

  • In the hospital and clinical industry as dietitian,
  • Food and beverages industry,
  • Educational organization as nutritionist and diet consultant,
  • Research institution as a researcher,
  • Government institution (Health, Agriculture, Food Security Industry, etc),
  • Hotel and tourism industry,
  • Nutrition consultant in sport, beauty, special needs, etc,
  • Community non-profit organization in healthcare sector,
  • Entrepreneur in food and nutrition.