Nutrition Big Event (NUTRIBE) is one of the flagship work programs of the Scientific and Scientific Division of AMAZI BEM FKM UNAIR. NUTRIBE 2023 raises the main theme, “The Important Role of Gen Z in Synergizing to Reduce Undernutrition Rates and Realize Healthy Living”. NUTRIBE consists of a series of NutResearch activities and also the...Read More
The ‘Kampung Emas’ program is an off-campus student learning activity that aims to empower communities towards independent villages to accelerate the reduction of stunting prevalence at the village level. This program is a form of collaboration between Universitas Airlangga, which is a member of the East Java Stunting Awareness Consortium, and the Surabaya City Government....Read More
Gizi Abdi Masyarakat (GAM) is one of the flagship work programs of the AMAZI Community Service Division of BEM FKM UNAIR. GAM 2023 has a theme to overcome nutritional problems that occur in Indonesia, namely stunting. With the title “Let’s Reduce Stunting!” the GAM 2023 activity was held on Saturday (14/10/23) at the Tanah Kali...Read More
The field trip located at PT Yakult Indonesia Persada Ngoro-Mojokerto was held on Tuesday (14/11/23) from 10 am to 12 pm. This field trip activity was carried out as a series of learning activities for the Nutrition Productivity Course which was attended by all 5th Semester Students of the Nutrition undergraduate study program of FKM...Read More
The field trip of nutritional anthropology was held on Wednesday ( 29/11/23) which was located in Wonokitri Village, Tosari District from 11 am to 3 pm. This activity was carried out as a series of learning activities for the Nutrition Anthropology Course which was attended by all 3rd Semester Nutrition Students of FKM UNAIR. This...Read More
AMAZI Goes To School (AGTS) X Gerakan Edukasi Pemberian Pangan Bergizi (GENIUS) is a form of collaboration between the Faculty of Public Health (FKM) Universitas Airlangga together with AIPGI, the Deputy of Food Insecurity and Nutrition, and National Food Agency (BAPANAS). GENIUS is a work program implemented to increase elementary school students’ knowledge about nutritious...Read More
Pada Selasa (28/11/23), terselenggara kuliah tamu bagi mahasiswa S1 Gizi Fakultas Kesehatan Masyarakat Universitas Airlangga, selama satu jam, dimulai dari jam 14.00 s.d 15.00 WIB. Kuliah tamu ini rutin dilakukan sebanyak dua kali dalam sebulan dan diikuti oleh mahasiswa semester 3 dan 5. Pada kesempatan kali ini, kuliah tamu dilaksanakan secara virtual melalui aplikasi Zoom...Read More
Pada Kamis, 5 Oktober 2023, Fakultas Kesehatan Masyarakat Universitas Airlangga (UNAIR) menggelar kuliah tamu yang menarik dengan tema “Basic Concepts and Microbes Used in Traditional and Modern Food Fermentation.” Dosen pemateri yang memimpin acara adalah Prof. Mark Stephen Turner, ahli dari School of Agriculture & Food Sciences University of Queensland. Kuliah tamu dimulai dengan sambutan...Read More
Kamis (16/11/2023), dalam rangka meningkatkan pengetahuan para mahasiswa, Program Studi S1 Gizi Fakultas Kesehatan Masyarakat (FKM) Universitas Airlangga (UNAIR) menyelenggarakan kuliah tamu dengan topik “Understanding Microbial Ecophysiology to Minimize Food Safety Risks”. Topik tersebut terbagi menjadi tiga tema besar, yaitu pembusukan pangan dan pencegahannya, produksi makanan fermentasi, dan keamanan pangan. Kuliah tamu diselenggarakan secara daring...Read More
Surabaya, 28 November 2023 – Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, mengadakan Monthly Discussion (MODIS) dengan fokus pada Gut Microbiota, Prebiotic, dan Probiotic sebagai kunci utama menjaga kesehatan manusia. Acara yang berlangsung melalui Zoom Meeting ini menarik perhatian mahasiswa, dosen, dan praktisi gizi. Prof. Dr. Shahrul Razid Sarbini, seorang ahli gizi terkemuka dari Universitas...Read More
